Specification
Specification
Tank Capacity | 100 kg |
---|---|
Power Installed | 3.9 kW |
Voltage | 230/400 V – 50Hz – 3Ph (60 Hz on request) |
Dimensions | 500 x 640 x 1531h mm |
TS100C
• This melting tank is suitable for melting and maintaining fluid large quantities of chocolate which will be later used to feed tempering or enrobing machines.
•A stirrer inside the bowl keeps the chocolate fluid and even.
• In order to keep the chocolate organoleptic characteristics unaltered, heating is achieved by bain-marie, controlled by a thermo-regulator.
Tank Capacity | 100 kg |
---|---|
Power Installed | 3.9 kW |
Voltage | 230/400 V – 50Hz – 3Ph (60 Hz on request) |
Dimensions | 500 x 640 x 1531h mm |
TS120C
• This melting tank is suitable for melting and maintaining fluid large quantities of chocolate which will be later used to feed tempering or enrobing machines.
• A stirrer inside the bowl keeps the chocolate fluid and even.
• In order to keep the chocolate organoleptic characteristics unaltered, heating is achieved by bain-marie,
controlled by a thermo-regulator.
Tank Capacity | 120 kg |
---|---|
Power Installed | 3.9 kW |
Voltage | 230/400 V – 50 Hz (60 Hz on request) |
Dimensions | 900 x 1150 x 1500h mm |
TS250C
• This melting tank is suitable for melting and maintaining fluid large quantities of chocolate which will be later used to feed tempering or enrobing machines.
• A stirrer inside the bowl keeps the chocolate fluid and even.
• In order to keep the chocolate organoleptic characteristics unaltered, heating is achieved by bain-marie,
controlled by a thermo-regulator.
Tank Capacity | 250 kg |
---|---|
Power Installed | 4,2 kW |
Voltage | 230/400 V – 50 Hz (60 Hz on request) |
Dimensions | 900 x 1150 x 1600h mm |