Tablea

Godel Tablea is made like our bean-to-bar chocolates; so expect a smooth and rich drink without grainy texture.

UNSWEETENED / 100% COCOA MASS

• made from fermented & roasted cacao beans that are refined without any additives 
• made of 100% pure cocoa mass, no sugar added

SWEETENED

• sweetened cocoa mass, 70% chocolate formulation
• Ingredients: cocoa mass, refined white sugar, cocoa butter

HOW TO ENJOY:

TRADITIONAL TSOKOLATE

Boil 250ml water or choice of milk. 
Add 3 pieces tablea and stir until they melt completely.

For Godel Unsweetened Tablea, add sugar and/or milk, if desired.

INSTANT TSOKOLATE

Place 3 pieces tablea in a cup. 
Add 250ml boiling water or hot milk. 
Let it sit for 1-2 minutes before stirring until tablea melts. 

For Godel Unsweetened Tablea, add sugar and/or milk, if desired.

AS INGREDIENT

Godel Tablea’s fine texture makes it suitable as an ingredient for cooking (ex. champorado) and baking (ex. cookies).

ENJOYED AS IS

Consume Godel Sweetened Tablea like chocolate. It may be eaten as is.

TABLEA IS
A NATURAL SOURCE OF:

Flavanols 
• reduces fatigue
• improves heart health and cognitive function
• regulates blood pressure

Theobromine 
• reduces anxiety 
• lifts mood

Antioxidants 
• supports radiant, younger looking skin

Fiber
Protein
Potassium
Magnesium